Barilla Spaghetti al Bronzo are premium Italian spaghetti made using bronze-die processing to create a rough texture that helps sauces cling better to the pasta.
Made from high-quality durum wheat semolina, they deliver an authentic al dente texture and rich flavour. Perfect for tomato sauces, seafood dishes, carbonara, and classic Italian recipes.
Ingredients
Durum wheat semolina, water.
Nutrition