Bonifanti Sweetened Chestnuts Panettone is a delicious Italian panettone made with a soft, airy dough enriched with sweetened chestnuts. Carefully prepared using traditional methods, it combines the delicate texture of classic panettone with the rich, naturally sweet flavour of chestnuts.
Hand wrapped for an elegant presentation, it is perfect for festive celebrations, gifting, and sharing.
Baking instructions: to enjoy our naturally leavened panettone at its best, we recommend: 1) leaving it at room temperature for 2 hours before serving; 2) removing the paper baking case before eating; 3) slicing gently with a serrated bread knife without applying pressure. Place any uneaten panettone back in its original bag and store in an airtight container.
Serving suggestion: to enjoy the delicious aroma of our panettone, we recommend keeping it in a warm place for 2 hours before serving. Remove the baking case before slicing and cut gently with a long, serrated knife. Any uneaten panettone should be returned to its original packaging and stored in an airtight container.
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