Black & Brown Mustard Seeds are whole, aromatic seeds known for their bold, pungent flavor and versatility in professional kitchens.
Commonly used in Indian, Asian, and Mediterranean cuisine, these mustard seeds release an intense, slightly spicy aroma when toasted or tempered in oil. They are ideal for curries, pickles, marinades, spice blends, sauces, and meat preparations.
The 1kg bulk format is perfect for restaurants, catering services, food manufacturers, and spice wholesalers requiring consistent quality and high-volume supply.
Ingredients
Mustard Seeds.
Nutrition
