Caseificio Cavola Parmigiano Reggiano DOP is an authentic Italian hard cheese matured for 24 months to achieve a perfectly balanced, rich, and nutty flavour. Crafted in the heart of Emilia-Romagna using traditional artisanal methods, this cheese embodies Italy’s heritage and expertise.
Each wheel is aged naturally to deliver a distinctive crumbly texture and unmistakable aroma. Ideal for professional kitchens, restaurants, or cheese lovers seeking superior quality.
Ingredients
Milk, Salt, Rennet.
Nutrition
