Caseificio Cavola Parmigiano Reggiano DOP is a premium Italian cheese, matured for 24 months to develop its rich, nutty flavor and granular texture. Produced according to traditional methods in the heart of Emilia-Romagna, this Parmigiano Reggiano carries the prestigious DOP certification, guaranteeing authenticity and quality.
Perfect for grating over pasta, risottos, or enjoying in chunks with fruits and cured meats.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Milk, salt, calf rennet
Nutrition
