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Tortiglioni, with their robust and twisted tubular shape, prove to be an excellent choice for pairing with hearty meat ragus. The hollows and ridges of tortiglioni allow them to capture and hold the rich flavors of these substantial meat sauces, creating a satisfying and indulgent dining experience. In addition to meat ragus, tortiglioni are also delicious when paired with tomato or tomato and vegetable sauces. The unique shape of this pasta allows it to embrace and enhance the savory notes of the sauce, providing a delightful burst of flavor in every bite.