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Derived from the pulp of Calabria's black olives, this soft cream is a culinary gem with a rich flavor profile. It encapsulates the bold and vibrant taste of black olives, creating a distinctive and delightful experience for your palate. Whether used to prepare appetizers, pasta dishes, or as a topping for tramezzino sandwiches, canapés, bruschetta, focaccia, and pizza, this black olive cream adds a touch of Mediterranean excellence to your culinary creations. Elevate your dishes with the intense and authentic flavor of Calabrian Black Olive Cream, making every bite a celebration of premium quality and taste.