Delizie di Calabria 'Nduja is an authentic Calabrian speciality made from selected pork and spicy Calabrian chilli peppers, following the traditional recipe from Spilinga. With its soft, spreadable texture and bold, smoky flavour, it is a versatile ingredient for both traditional and contemporary Italian cuisine.
It is ideal for pizzerias, restaurants, delicatessens, and catering, offering convenient portioning and easy use in high-volume kitchens.
Ingredients
Nduja 90% (pork fat, pork meat, Calabrian chili pepper, salt), sunflower seed oil.
Nutrition
