Originally from France, Brie is a classic soft cheese made from fresh cow’s milk. It features a pale ivory rind and a luscious, creamy texture that melts in your mouth. With its mild, buttery flavor and delicate aroma, Brie is perfect for cheese boards, sandwiches, and cooking.
Storage
Keep refrigerated between 0 and 4 degrees Celsius.
55 days shelf life
Shelf life is calculated from the packing date.
Ingredients
Standardised cow’s Milk (Milk, cream, skimmed milk), salt, starter cultures, mould cultures, calcium chloride,
coagulant.
Nutrition
