Rice Flour (Semolino di Riso) is a finely milled flour made from rice, with a light texture and neutral flavour.
Naturally gluten-free, it is ideal for baking, thickening sauces, and preparing desserts, batters, and traditional recipes. Supplied in a large format, it is perfect for professional kitchens, bakeries, and catering use.
Ingredients
Rice meal (100% rice / broken rice).
Nutrition
