Mulino Bianco Grissini Torinesi are thick, rustic breadsticks made from a light, carefully prepared dough. Typical of Turin and the Piedmont region, they have a pleasantly crisp texture and a mild, versatile flavour that pairs perfectly with cheeses, cold cuts, or spreads.
A classic Italian snack, ideal for aperitivo or as a table bread alternative.
Ingredients
Wheat flour 98g*, sunflower oil 6.6g*, malted barley and corn extract, salt, durum wheat semolina, yeast.
*Per 100g of finished product.
Nutrition
