Passione Pasta Fresh Cacio e Pepe Ravioli brings the iconic flavours of the classic Roman pasta dish into a delicious fresh stuffed pasta. Filled with a creamy blend inspired by Pecorino Romano cheese and black pepper, these ravioli offer a rich, savoury taste with a perfectly balanced peppery finish.
Ideal for restaurants, gourmet kitchens, and pasta lovers looking for an authentic Italian experience. Perfect served with a simple butter sauce, extra Pecorino, or a light drizzle of extra virgin olive oil.
Ingredients
Pasta 33% (durum wheat semolina, soft wheat flour, pasteurised egg 22%, natural flavouring), filling 67% (ricotta cheese, Pecorino Romano cheese 27%, Pecorino Sardo cheese, Grana Padano cheese (egg protein), natural flavouring, black pepper 0.3%, white pepper, salt).
May contain celery/celeriac, mustard, nuts, crustaceans, fish, molluscs, sulphur dioxide and sulphites.
Nutrition
