Crafted from 100% Italian buffalo milk, this D.O.P.-certified mozzarella is prized for its creamy texture, delicate tang, and rich milky flavor. Made in Southern Italy following centuries-old artisanal methods, it’s perfect for Caprese salads, gourmet pizzas, and elegant antipasti.
Soft, juicy, and aromatic – this is real Italian mozzarella at its best.
Ingredients
Buffalo milk, animal rennet and salt
Nutrition
