Red tomatoes carefully selected, washed, and slowly baked following the ancient Apulian culinary tradition. Seasoned with garlic and sunflower oil, these semi dried tomatoes have an intense aroma and rich, sweet flavour. Perfect as an appetiser, or to elevate pasta, rice, and couscous dishes.
Ingredients
Tomatoes (Solanum lycopersicum), fully refined soybean oil (allergen-free), water, wine vinegar, sea salt, sugar,
oregano, garlic, preservative: potassium sorbate.
Nutrition