Tamburro Smoked Provola is a traditional Italian stretched-curd cheese made from high-quality cow’s milk and naturally smoked for a rich, bold flavour. Produced using time-honoured techniques, this semi-hard cheese offers a delicate balance of creamy texture and smoky aroma.
Perfect for melting, slicing, or grilling, this 2kg catering-size format is ideal for professional kitchens, pizza toppings, gourmet sandwiches, or antipasti platters.
Storage
Keep refrigerated between 0 and 4 degrees Celsius.
30 total days shelf life
Shelf life is calculated from the packing date.
Ingredients
Pasteurized cow's milk, microbial rennet, salt, lactic ferments
Nutrition
