Farfalline are a pasta shape that has been on our tables for a long time. Thanks to the serrated edge and the small concave wings, the Barilla Farfalline are a perfect format for soups. The tiny shape, nice and lively, makes them welcome even to children who fantastically associate them with the animal world.
Ingredients
Durum wheat semolina, Fresh eggs of category A
Nutrition
Typical Values per 100 g
Energy 1549 kJ/366 kcal
Fat 4 g
of which saturates 1,2 g
Carbohydrate 67 g
of which sugars 3 g
Fibre 4 g
Protein 13,5 g
Salt 0,075 g
