Handmade crescents of shortcrust pastry filled with hazelnut cream. Eat on its own or with a snack.
Ingredients
Wheat flour, margarine (vegetable oils and fats (sunflower, soy, coconut), butter (milk), salt, lemon juice), sugar, free range eggs, milk powder, emulsifier: soy lecithin, raising agents: (disodium diphosphate, acid carbonate sodium), salt, preservative: potassium sorbate, flavorings. Hazelnut cream filling 25% (sugar, vegetable oils and fats (palm, sunflower), hazelnuts 10%, low fat cocoa powder, corn starch).
Nutrition
Typical Values per 100 g
Energy 2110 kJ/504 kcal
Fat 24 g
of which saturates 9 g
Carbohydrate 63 g
of which sugars 29 g
Protein 8 g
Salt 0,2 g