The whole peeled tomatoes San Marzano DOP are suitable and enhance every preparation, from a simple sauce to seasoning for a real Neapolitan pizza. The Pomodoro S. Marzano dell'Agro Sarnese-Nocerino PDO of the company La Fiammante is characterized by a slightly bittersweet, but balanced, a bright red color and a firm pulp with few seeds inside. These qualities are maintained and enhanced by the processing process, which starting from agricultural production ending with processing, guarantees a unique finished product. The recognition by the European Union of PDO, therefore of "protected designation of origin", guarantees a control along the entire chain with regard to high standards of quality and enhancement of the territory and raw materials.
Ingredients
San Marzano DOP peeled tomatoes 60%, San Marzano DOP tomato juice 39.9%, Salt 0.1%.
Nutrition
Typical Values per 100 g
Energy 92 kJ/22 kcal
Fat 0,1 g
of which saturates 0 g
Carbohydrate 3,5 g
of which sugars 3,5 g
Fibre 1 g
Protein 1,2 g
Salt 0,25 g
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH