Acqua Aroma Millefiori is a fragrant essence, pleasant to the taste that smells relaxing. It is used to flavour cakes and creams. It is ideal for Pastiera Napoletana, a type of Neapolitan tart made with cooked wheat, eggs, ricotta cheese. It is usually eaten at Easter.
Ingredients
Water, natural flavouring, propylene glycol.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Water, natural flavouring, propylene glycol.
Nutrition
