WH | Sartori Valpolicella Classico DOC (75cl or 6x75cl)
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Vineyard: Vineyard situated in the hills of the classico Valpolicella area north of Verona.

Grape varieties: 45% Corvina Veronese; 30% Corvinone; 20% Rondinella; 5% Croatina.

Soft pressing with skin maceration for 8–10 days at controlled temperature. Aging for 3 months in big sized oak casks and stainless steel tanks.

Soil: Clay, calcareous.

Characteristics: Ruby red colour, delicate, warm aroma, supple and harmonic taste.

Food pairings: Flavoured pasta dishes, roasted and red meats.


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