This is a special order product that is ordered fortnightly on a per order basis (please contact us for more information)
Mulino Bianco's Tegolino are delicious sponge cakes drizzled with chocolate on a crispy chocolate base.
The Mulino Bianco range is famously popular at breakfast time but can also be enjoyed any time of the day as a wholesome, sweet snack.
Ingredients: Sugar, thin cocoa cream 21% [sugar, cocoa butter, whole pasteurized whole milk, glucose syrup, thin cocoa 7.3% corresponding to 1.5% on the finished product, skimmed milk powder, water, lactic acid (milk) powder, chocolate (cocoa paste, sugar, emulsifier: soy lecithin), emulsifiers: mono and diglycerides of fatty acids, aroma], wheat flour, vegetable oils (coconut, cocoa butter) fresh eggs, glucose-fructose syrup, lean cocoa 4.7%, sunflower oil, flavorings, lactose, emulsifiers (mono and diglycerides of fatty acids, soy lecithin), yeast agents (ammonium carbonate, disodic diphosphate, sodium acid carbonate), salt.
The highlighted ingredients can cause reactions in people who are allergic or intolerant.
It may contain traces of: sesame, nuts.
For each 100g serving: Energy: 419 kcal, 1753 kJ Fat: 20g Carbohydrate: 53.1g Protein: 5.3g Salt: 0.374g