Pappardelle, a beloved member of the long, flat pasta family, are a culinary delight enjoyed throughout Italy. Their broad shape makes them particularly well-suited for a variety of delicious preparations. Pappardelle truly shine when paired with robust and flavorful sauces, making them an excellent choice for dishes featuring wild meat and game sauces. The wide surface area of the pasta also makes them ideal for recipes that involve rich tomato sauce and cheese, allowing the flavors to meld seamlessly.
Additionally, pappardelle's broad ribbons are perfect for cradling creamy sauces, ensuring an even distribution of flavors across every strand of pasta. Whether you're savoring the earthy richness of game sauces or indulging in the comforting combination of tomato and cheese, pappardelle brings a satisfying and versatile pasta experience to the table.
Ingredients
Durum wheat semolina pasta.
May contain eggs, soy and mustard.
Nutrition
