Balocco
The Balocco family passion for sweets dates back to 1927, when Francesco Antonio Balocco opened his very first confectionary shop in Fossano, opposite the Princes of Acaja’s Castle.
Amaretti Balocco (200g)
Bastoncini Balocco (350g)
Chocolate Wafer Balocco (250g)
Chocolate Wafer Balocco (45g)
Ciambelle Balocco (350g)
Cream Wafer Balocco (250g)
Cream Wafer Balocco (45g)
Faccine Balocco (350g)
Girandole Balocco (350g)
Gocciolotti Balocco (350g)
Hazelnut Wafer Balocco (250g)
Hazelnut Wafer Balocco (45g)
Mondine Balocco (350g)
Novellini Balocco (350g)
Pastefrolle Balocco (350g)
Savoiardi Balocco (400g)
Zuppole Balocco (350g)