Capellini are an ancient pasta shape with a central-northern origin. The tradition still lives on today in the Barilla Capellini, a long and thin pasta shape that will give a surprising taste to every recipe. Ideal light dressings, which don't weigh them down.
Ingredients
Durum wheat semolina, Water.
Nutrition
Typical Values per 100 g
Energy 1521 kJ/359 kcal
Fat 2 g
of which saturates 0,5 g
Carbohydrate 70,9 g
of which sugars 3,5 g
Fibre 3 g
Protein 12,8 g
Salt 0,013 g
