A delectable Italian treat, the Bombolone al Cioccolato is a soft, fluffy donut filled with rich, luscious chocolate cream. This indulgent pastry offers a delightful burst of chocolatey goodness in every bite, making it a perfect choice for a sweet breakfast or an irresistible snack. Enjoy the heavenly combination of warm, fresh dough and creamy chocolate filling!
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
'Wheat flour, Chocolate cream 21% [Glucose syrup, Water, Dextrose, Chocolate 8% (Sugar, Low fat cocoa 36%, Cocoa butter), Sunflower seed oil, Skimmed milk powder, Stabiliser: pectin, Preservative : potassium sorbate, Salt, Natural flavours], Vegetable margarine (Palm fat and sunflower oil, Water, Emulsifiers: mono and diglycerides of fatty acids, Salt, Acidity regulator: citric acid), Sugar, Free range eggs , Water, Emulsifiers: mono and diglycerides of fatty acids, Natural yeast 1.4% (contains wheat), Glucose syrup, Salt, Soya flour, Butter (milk), Skimmed milk powder, Natural flavourings. May contain peanuts, tree nuts and sesame seeds.
Nutrition
