De Cecco Mafaldine No. 2 is a traditional Italian pasta shape characterised by its long, flat ribbons with distinctive wavy edges.
These elegant edges help capture sauces, making Mafaldine an excellent choice for rich meat ragùs, creamy sauces, tomato-based recipes and hearty vegetable dishes. Made by De Cecco, it brings authentic Italian pasta tradition to your table.
Ingredients
Durum wheat semolina pasta.
May contain eggs, soy and mustard.
Nutrition
