Di Marco’s Pinsa Tonda is a versatile, snack-sized version of the original Roman Pinsa. With its light, airy texture and crisp crust, it’s ready to be enjoyed sweet or savoury—perfect for children’s meals, appetisers, snacks, or even dessert. Just top and heat!
This 250g round format offers convenience without compromising on flavour.
Suitable for vegetarians. Halal & Kosher certified.
Ingredients
Wheat flour, water, dried brewer's yeast, rice flour, soy flour, extra-virgin olive oil, salt, yeast.
May coitains trace of musted.
Nutrition