DiSanto Hazelnut Cannoli are handcrafted Italian cannoli featuring a crispy chocolate-coated shell filled with smooth hazelnut cream and finished with fresh toasted hazelnut flakes.
Ideal to enjoy as a dessert, for special occasions, or paired with coffee or espresso. A refined treat for true hazelnut lovers.
Length: 90 mm
Weight: 200 g
Storage: store in cool dry place ideally between 12°C and 18°C
Consume within 10 days from opening
Ingredients
Hazelnut cream: sugar; refined vegetable oils (sunflower, soybean, hydrogenated palm oil in varying proportions); nuts hazelnuts (13%); low-fat cocoa powder (10–12% cocoa butter); milk skimmed milk powder; milk whey powder; emulsifiers (soybean lecithin, sunflower lecithin); flavourings.
Classic cannolo: wheat flour type “00”; vegetable oil (palm); sugar; oils and fats (palm, sunflower); egg eggs; margarine (vegetable fat (palm), water); salt; flavourings; cocoa. toasted nuts hazelnuts.
May contain nuts, sesame, mustard, peanuts and sulphur dioxide.
Nutrition
