Tre Marie Colomba Magnifica is a luxurious Italian Easter cake, made without candied fruit cubes and glaze, crafted from the finest ingredients. Its irresistible softness comes from the use of premium French butter from Brittany, giving the dough a rich flavor, enveloping aroma, and melt-in-the-mouth texture.
Ideal for Easter celebrations, desserts, or gifting, this cake embodies the elegance and tradition of Italian pastry craftsmanship.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Wheat flour, sugar, butter 13.6%, egg yolk from barn farming 8.9%, sourdough [natural yeast (wheat flour, water), baker's yeast], orange mass 6.7% (ground orange peel, glucose-fructose syrup, sugar, acidifier: citric acid), emulsifier: mono- and diglycerides of fatty acids; whey powder, natural flavors, salt.
May contain soy, mustard, and nuts.
Packet of powdered sugar (3.2% of the final product).
Ingredients: Sugar, wheat starch, natural flavors.
Nutrition
