Garofalo Chicche di Patate are small, soft potato gnocchi with a delicate texture and rich flavour.
Quick and easy to cook, they are perfect with tomato sauces, creamy cheese sauces, or simply sautéed with butter and sage. Ideal for creating comforting Italian dishes in minutes.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Potato puree (water and potato flakes corresponding to 85% potato, Emulsifiers E471), Wheat flour type 00, salt, natural flavours, rice flour, acidity regulator: lactic acid, acidity regulator: sorbic acid.
May contain traces of soya.
Nutrition