Heralded as the "King of Cheeses," Parmigiano Reggiano reigns supreme in the realm of culinary delights. This exquisite Italian treasure is a medium-fat, hard cheese crafted from partially skimmed, unpasteurized cow's milk. Characterized by its fine grain and an astounding moisture content of no more than 33%, Parmigiano Reggiano is a testament to craftsmanship and tradition. Rooted in history, the origins of this cheese trace back to the 12th century, a testament to its enduring legacy. Aged to perfection for 24 months, it attains a level of excellence that merits its prestigious Protected Designation of Origin status. Indulge in the rich, robust flavors of Parmigiano Reggiano as it graces your palate. With each bite, you're transported to a world of culinary opulence, savoring the result of centuries of artistry and devotion.
Ingredients
Milk, salt, rennet.
Nutrition
