Levoni Guanciale with Black Pepper is a traditional Italian cured pork cheek made from pigs born and raised in Italy.
Seasoned with black pepper following Levoni’s exclusive recipe, it delivers a perfect balance of sweet pork flavour and aromatic spice. With its rich, juicy texture and melt-in-the-mouth quality, it is an essential ingredient for authentic Italian recipes such as Carbonara, Amatriciana, and Gricia.
Ingredients
Italian pork meat (96%), sea salt, sugar, black pepper (0.8%), white pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite, natural flavour.
Nutrition
