Delve into the culinary heritage of Calabria with the iconic 'Nduja, a beloved specialty that embodies the region's rich tradition. This exquisite creation is a harmonious blend of tender pork meat, infused with the fiery allure of hot chili pepper, and masterfully smoked with the natural essence of beech wood. Renowned for its soft and luscious texture, 'Nduja offers a versatile range of culinary possibilities. Its intense and complex flavors can be savored by simply spreading it on freshly baked bread, transforming an ordinary moment into a gastronomic delight. Elevate your appetizers by adorning bruschetta with this delectable creation, igniting your taste buds with a symphony of taste and heat. Explore its endless potential as a topping for pizza, where its distinct character adds a bold dimension to every slice. Unleash your culinary creativity by incorporating 'Nduja into your favorite sauces, where it infuses a profound depth of flavor into each bite. Savor the charm of Calabria's heritage with 'Nduja, a cherished delicacy that encapsulates the warmth and vibrancy of this remarkable region.
Ingredients
Pork bacon, pork fat, Calabrian pepper 2.3%, hot pepper 1.6%, salt, pepper, spices, flavorings, dextrose, sucrose, black pepper, antioxidant: E301, preservatives E250, E252, smoke flavorings, natural casing.
Nutrition
