Mulino Bianco's Sfoglia di Grano Integrali are whole wheat crackers. They are a perfect cracker in combination with any cheese or spread, with the added benefit of whole wheat fibre.
Ingredients
Wholemeal wheat flour 98.6g*, sunflower oil, wheat gluten, wheat fibre, acidity regulator: sodium hydrogen carbonate, barley and corn malt extract, salt, sourdough starter (wheat) 0.8%*, malted barley, flavouring, yeast, antioxidant: rosemary extract.
May contain traces of nuts, milk, sesame, soy and eggs.
Nutrition
Typical Values per 100 g
Energy 1667 kJ/396 kcal
Fat 8 g
of which saturates 0,9 g
Carbohydrate 60,5 g
of which sugars 1 g
Fibre 13 g
Protein 14 g
Salt 1,95 g
