The Pan di Stelle spread is a magical encounter between a sweet cream of cocoa and hazelnuts and the grains of Pan di Stelle biscuits. This delectable spread is crafted from high-quality ingredients, including fresh eggs and 100% Italian hazelnuts. Importantly, it is made without palm oil and hydrogenated fats, ensuring a premium product that always guarantees the best in terms of taste and quality.
Ideal for spreading on toast, pancakes, or enjoying straight from the spoon, the Pan di Stelle spread offers a rich and indulgent experience, capturing the essence of the beloved Pan di Stelle biscuits in a delightful cream form.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Hazelnut and cocoa cream (sugar, sunflower oil, Italian hazelnuts 12,0%, low-fat cocoa 9.8%, skimmed milk powder, cocoa butter, emulsifier: sunflower lecithin, vanillin flavouring), Pan di Stelle biscuit grains 2% [wheat flour, sugar, sunflower oil, butter, high-quality fresh pasteurised milk, cocoa, chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavouring, emulsifier: soya lecithin), fresh eggs, honey, hazelnuts, wheat starch, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, flavourings, egg white powder, starch].
May contain traces of other nuts.
Nutrition
