Mulino Bianco's Ritornelli are shortbread biscuits made with cocoa and almond, offering a delightful combination of flavors and textures. The delicacy of almonds is harmoniously combined with a crunchy biscuit grain, and the intense flavor of cocoa adds a rich and distinctive touch, creating the unique fragrance and taste of Ritornelli.
Whether enjoyed with a cup of coffee or tea, or savored as a sweet treat on its own, Ritornelli showcase Mulino Bianco's dedication to crafting delicious biscuits with quality ingredients. The pairing of almonds and cocoa provides a delightful sensory experience for those who appreciate the exquisite combination of nuttiness and chocolatey goodness.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Wheat flour, sugar, sunflower oil, *butter 6,1%, fresh eggs 5,5%, hazelnuts 3,2%, skimmed milk powder, cocoa 1,2%, [low fat cocoa 1,1%, ]glucose-fructose syrup, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, monopotassium tartrate), salt, emulsifier: soya lecithin, flavourings (milk)*.
May contain traces of nuts.
Nutrition
