Trancini Mulino Bianco are made with simple sponge cake, stuffed with a delicate low-fat cocoa cream. Perfect for a soft and delicious snack.
Ingredients
Sugar, wheat flour, fresh eggs 18%, water, glucose-fructose syrup, cocoa butter, pasteurized fresh milk, glucose syrup, 2% low-fat cocoa, sunflower oil, skimmed milk powder, flavorings, vegetable fiber: inulin, raising agents (ammonium carbonate, disodium diphosphate, sodium carbonate), emulsifiers: mono and diglycerides of fatty acids, chocolate 0.3% (cocoa paste, sugar, emulsifier: soy lecithin), potato starch , salt.
May contain traces of nuts and sesame.
Nutrition
Typical Values per 100 g
Energy 1433 kJ/340 kcal
Fat 8,8 g
of which saturates 4,2 g
Carbohydrate 57,3 g
of which sugars 35 g
Fibre 3,9 g
Protein 6 g
Salt 0,5 g
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
