The unique taste and the unmistakable aroma of Oro Saiwa finally also gluten-free! They can be used as an alternative to the more traditional savoiardi in tiramisu.
Ingredients
Potato starch, maize starch, cane sugar, sunflower oil 15.9%, wholemeal buckwheat flour 12.7%, rice flour, eggs, fibre (inulin) 2.5%, milk powder, lemon balm, flavourings, raising agents (ammonium carbonates, sodium carbonates), salt, antioxidant (rosemary extracts). ??Gluten Free.
May contain soya.
Nutrition
Typical Values per 100 g
Energy 1932 kJ/460 kcal
Fat 16 g
of which saturates 1,3 g
Carbohydrate 73 g
of which sugars 18 g
Fibre 5 g
Protein 2,6 g
Salt 0,39 g
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
