Paccheri (500g) are large, tube-shaped pasta made with 22% egg, giving them a rich taste and golden hue. Their generous 45mm size makes them ideal for hearty sauces, seafood ragù, or even stuffed with ricotta, meat, or vegetables and baked in the oven.
They cook in just 2–3 minutes, offering a quick yet authentic Italian dining experience. Packed in a 500g bag. Store below 4°C. Minimum shelf life 14 days.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina, soft wheat flour, egg (22%), natural flavouring.
Nutrition
