Rigatoni (500g) are classic large pasta tubes made with 22% egg, giving them a rich flavour and golden colour. About 45mm in length, with ridges along the surface, they are perfect for holding robust sauces — from meat ragù to creamy or baked dishes like pasta al forno.
They cook in 3–4 minutes, offering a quick yet authentic Italian pasta experience. Packed in a 500g bag. Store below 4°C. Minimum shelf life 14 days.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina, soft wheat flour, egg (22%), natural flavouring.
Nutrition
