Pizzaiola Mushrooms Ponti: these mushrooms are prepared according to the classic pizzaiola dressing: tomatoes and oregano sauce. The mushrooms are cut and seasoned immediately after they're picked to preserve the freshness.
Ingredients
Cultivated field mushrooms (Agaricus bisporus) * sliced 63%, sunflower seed oil, wine vinegar, double tomato paste, salt, aromatic plants blend, natural flavourings, dried porcini mushrooms (Boletus edulis and related group), concealer acidity: lactic acid. (*) Sulfites.
Nutrition
Typical Values per 100 g
Energy 348 kJ/83kcal
Fat 4,9 g
of which saturates 0,5 g
Carbohydrate 4,8 g
of which sugars 0,7 g
Fibre 3,4 g
Protein 3,3 g
Salt 2,5 g
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Cultivated field mushrooms (Agaricus bisporus) * sliced 63%, sunflower seed oil, wine vinegar, double tomato paste, salt, aromatic plants blend, natural flavourings, dried porcini mushrooms (Boletus edulis and related group), concealer acidity: lactic acid. (*) Sulfites.
Nutrition
