The Moscato grape, cultivated widely across the Mediterranean, yields a sweet, aromatic, and lively wine with a straw yellow hue. This cheese jelly complements sheep's cheeses like Robiola Bosina and enhances the flavor of fresh cheeses like ricotta. Situated in Alba, the heart of the Langhe hills, the Prunotto Mariangela organic farm prioritizes organic farming practices for over two decades, emphasizing environmental sustainability and consumer well-being.
Ingredients
Moscato wine 54%, sugar cane 44.5%, pectine 1,5%. Reminaing alcohol less 1%
Nutrition
