Roberto GranPiada Integrale is a traditional Italian wholemeal flatbread made with whole wheat flour for a richer flavour and hearty texture.
Soft and versatile, it is perfect for filling with vegetables, cheese, cured meats, or spreads. Ideal for creating wholesome wraps, quick lunches, and balanced meals.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Whole wheat flour (39%), water, wheat flour type “0” (26.6%), emulsifier: glycerol, sunflower oil (3.9%) (sunflower oil, antioxidant: rosemary extracts), salt, emulsifier: mono- and diglycerides of fatty acids (contains wheat starch), acidity regulator: citric acid, raising agent: sodium bicarbonate, deactivated dry yeast, thickener: guar gum, dried yeast.
Product packaged in a protective atmosphere and treated with ethyl alcohol.
May contain soy, sesame seeds and mustard.
Nutrition
