Sperlari Fruit Mostarda is a traditional Italian condiment made with candied fruit in a sweet and spicy mustard-flavoured syrup.
Bold and aromatic, it offers a unique balance of sweetness and heat. Perfect to serve with cheeses, boiled meats, and charcuterie, or as a gourmet accompaniment in Italian cuisin
Ingredients
Candied fruit in variable proportions [(apricots, peaches, pears, cherries, clementines, figs, contains sulphur dioxide, sulphites), glucose-fructose syrup, sugar, acidity regulator (citric acid), colour (E127)], glucose syrup, sugar, flavouring, acidity regulators (tartaric acid, citric acid).
Cherry stones may also be present.
Nutrition
