Mio Dado Vegetale is particularly suitable for cooking all vegetables, soups and fish dishes, because it binds and harmonises the different flavours, making every recipe better, from the simplest to the most elaborate. It now contains 9 vegetables to give more taste and flavour to vegetable dishes. It is the second most popular variety in Italy.
Iodized salt (48.5%) (salt, potassium iodate 0.005%), vegetable palm fat, flavour enhancer monosodium glutamate, disodium guanylate and disodium inosinate, broth extract, vegetables 4.3% (onion 1.9%, carrot 1%, parsley 0.5%, potato 0.3%, leek 0.2%, tomato 0.1%, celery 0.1%, spinach 0.1%, garlic 0.1%), flavourings (with celery), sugar, celery seeds, spices.
May contain traces of milk, soya, fish and egg.