Tre Marie Pandoro is the classic Italian Christmas cake, soft, golden, and delicately sweet. Famous for its star-shaped form and irresistible buttery aroma, this traditional pandoro is perfect to share during the festive season.
Enjoy it simply dusted with icing sugar, or serve alongside custard, whipped cream, or a glass of dessert wine for a true Italian holiday experience.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Wheat flour, fresh eggs 19%, sugar, butter 15%, natural yeast [sourdough (wheat flour, water), yeast], fresh pasteurized whole milk, fructose, emulsifier: mono- and diglycerides of fatty acids; cocoa butter, salt, flavors.
May contain nuts, soy, and mustard.
Icing sugar sachet (8% of the finished product). Ingredients: sugar, wheat starch, flavors.
Nutrition
