Tre Marie Panettone Milanese Classic is a traditional Italian Christmas cake made with soft, fluffy dough, enriched with candied fruit and raisins. Its golden crust and tender, aromatic interior make it the perfect festive treat to share with family and friends.
Enjoy it sliced with coffee, tea, or dessert wine, or lightly toasted with a spread of butter or mascarpone for a classic Italian experience.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Wheat flour, sultanas 16.4%, butter, candied citrus peel 11.2% (orange peel cubes, glucose-fructose syrup, sugar, ground orange peel, citron cubes, acidity regulator: citric acid), sugar, fresh egg yolk from free-range hens 6.9%, natural yeast [sourdough (wheatflour, water), yeast], fructose syrup, inverted sugar syrup, emulsifier: mono- and diglycerides of fatty acids; salt, natural flavors.
may contain soy, mustard, and tree nuts.
Nutrition
