A good quality pasta made with 100% Italian Grano Aureo. The 100% Italian Grano Aureo makes it exceptionally resistant to cooking. Spaghetto is not only the best known pasta on the face of the earth. It is a synonym for conviviality, a language "nuost'" and international. A versatile pasta that can be used with almost any sauce. However, it works best with oil or tomato based sauces, which are thinner and allow the sauce to adhere to the pasta.
Ingredients
Durum wheat semolina of variety 'aureo', Water.
Mai contain traces of soybeans.
Nutrition
Typical Values per 100 g
Energy 1521 kJ/359 kcal
Fat 2 g
of which saturates 0,4 g
Carbohydrate 69,7 g
of which sugars 3,5 g
Fibre 3 g
Protein 14 g
Salt 0,013 g
